Vegan Omega 3 - Lamberts®

Our Vegan Omega 3 is derived from a unique algae which is grown in a controlled environment, allowing us to be sure that we have an integrated, controlled and sustainable supply (independent of marine biomass), that is also naturally free from contaminants. Reassuringly, over 100 studies have been undertaken using this source, demonstrating both its safety and efficacy. These algae are an integral part of the marine food chain, being eaten by small organisms such as plankton and krill, which in turn are eaten by larger fish.

The oil obtained from this source is in the natural triglyceride (TG) form of Omega 3, the ideal choice for anyone wanting the TG form and because it's entirely fish-free, it's the perfect supplement for vegans and vegetarians as well as those with an allergy to fish.

The precious nutrients are encapsulated in small, easy to swallow capsule, with no fishy aftertaste.

DHA contributes to the maintenance of normal brain function and normal vision. The beneficial effect is obtained with a daily intake of 250mg of DHA, which is the amount of DHA found in each capsule.

Allergen advice
See presentation section for ingredients listed in bold. The following list of allergens are excluded: Wheat, Barley, Soya, Eggs, Milk (and milk products), Lactose, Nuts, Sulphites and Gluten containing ingredients.

Cautions
Pregnant or lactating women should only take one capsule daily.

Storage instructions
To be stored in a cool dry place and protected from light.

Legal Category
Food Supplement

A small yellow capsule.

Each capsule delivers:

Tableted With:
Capsule Shell (Modified Corn Starch, Glycerol, Gelling Agent: Carrageenan).

Disintegration Time
Less than 30 minutes.

Suitable for vegetarians and vegans.

Take 1-2 capsules daily with food.