Vitamin C + Bioflavonoids - Antioxidant Support
Sources of Bioflavonoids include:
Peppers, Buckwheat and the white peel just below the skin of Citrus fruits
Other good sources:
Apricots, Blackberries, Berries, Grapefruit, Grapes, Lemons, Oranges, Plums, Prunes and Rosehips
Directions
Take 1-3 Capsules daily or as directed by a Professional
Each Vegetarian Capsule provides:
750mg Vitamin C (Ascorbic Acid)
150mg Bioflavonoids
Capsule: Vegetable Cellulose
Contains No
Gluten, Wheat, Lactose, no added Sugar, Preservative, artificial colour or Yeast