N-Acetyl Glucosamine (NAG) - 90 Vegetarian Capsules - Allergy Research Group®

N-Acetyl Glucosamine (NAG) - Amino Acid

N-Acetyl Glucosamine (NAG) differs from Glucosamine Sulfate in that it is attached to an acetic acid molecule, while Glucosamine Sulfate is attached to a Sulfuric acid molecule.

Warning: 
N-Acetyl Glucosamine is derived from the shells of crustaceans, and may not be suitable for individuals who are allergic to shellfish.

Suggested Use:
1 capsule three times daily, or as directed by a healthcare practitioner

1 Capsule provides:
500mg N-Acetyl-D-Glucosamine (Shrimp, Crab, Lobster)
Other Ingredients:
Hydroxypropyl Methylcellulose, L-Leucine..

This product is not intended to diagnose, treat, cure or prevent any disease