Biotin 500µg - 90 Capsules - Lamberts®

This vitamin was first isolated from egg yolk in 1935 and is found in a variety of combined forms in both animal and plant tissues. In the animal it is stored in the liver. Biotin is readily produced by intestinal bacteria although antibiotics and other medications have been shown to affect the bacterial production of this vitamin.

The co-enzyme properties of biotin are involved in the processes by which carbohydrate and protein is metabolized for energy release and to take part in the production of prostaglandins from essential fatty acids.

In the body it is primarily used to assist with normal growth and development of the skin, hair, nerves and bone marrow.

This is a high strength supplement that provides a level of biotin that would be difficult to obtain from most 'high street' multis. Each capsule provides a full 500µg of biotin.

Allergen advice
See presentation section for ingredients listed in bold.
The following list of allergens are excluded: Wheat, Barley, Soya, Eggs, Milk (and milk products), Lactose, Nuts, Sulphites, Celery, Fish, Shellfish, Yeast and Gluten containing ingredients.

Cautions
This product is not recommended for pregnant or lactating women.

Storage instructions
To be stored in a cool dry place and protected from light.

Legal Category
Food supplement.

A cream powder in a clear hard shell capsule.

Each capsule delivers:

Encapsulated With:
Rice Powder, Capsule Shell (Hydroxypropyl Methylcellulose), Anti-caking Agents (Magnesium Stearate & Silicon Dioxide).

Disintegration Time
Less than 30 minutes.

Suitable for vegetarians and vegans.