Our astaxanthin is plant based, sourced from microalgae grown in Isreal. This makes our astaxanthin ideal for vegans. We blend astaxanthin with vitamin E to further increase the antioxidant benefits of our supplement.
Haematococcus pluvialis microalgae
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Astaxanthin is a natural pigment and is what gives certain sea creatures their red colour, including trout, salmon, crab, microalgae and shrimp. Astaxanthin is a type of carotenoid which is released by sea creatures as a defence mechanism crucial for survival against attack.
Astaxanthin is a potent antioxidant. Our astaxanthin supplement contains vitamin E, which contributes to the protection of cells from oxidative stress.
Our supplements come with sustainability in mind. Our tubs and labels are made from natural plant materials which makes them 100% biodegradable. That means our tubs will feel right at home in a composting bin. Our lids are not yet compostable, but are recyclable, please check with your local recycling authority. Our supplements are also made with 100% renewable energy.
Astaxanthin is suitable for vegetarians and vegans. It is also approved kosher and does not contain any major allergens.
1 softgel provides: | RI% | ||
Extra Virgin Olive Oil | 236mg | ||
Vitamin E Natural (22iu) (d-alpha-tocopherol) | 15mg | 125% | |
Astaxanthin (Haematococcus pluvialis) microalgae | 4mg | ||
Capsule shell: vegetable softgel (glycerol, modified starch, carrageenan, sodium carbonate anhydrous) | 145mg | ||
Suitable for vegetarians and vegans Approved kosher |
Take 1 capsule daily, or as a directed by a healthcare professional.
KEEP REFRIGERATED
Do not exceed stated recommended dose.
A food supplement should not be used as a substitute for a varied and balanced diet & healthy lifestyle.
Store in a cool dry place, out of the reach and sight of young children.
This product is sensitive to air, heat and light. KEEP REFRIGERATED