BioProtect Plus™ provides a wide array of antioxidants and synergists, ranging from vitamins and minerals to phytochemicals and enzymes, formulated to assist the detoxification process by supporting the cytochrome P450 enzymatic pathway.
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This product is similar to BioProtect™, with the addition of vitamin D3, vitamin K, green tea extract, quercetin, grape seed extract, and olive extract.
BioProtect Plus™ is similar to the existing broad-spectrum antioxidant BioProtect™ but with additional antioxidants.
BioProtect Plus™ provides support against free radical damage that is generally caused by oxidative processes. Through direct damage, free radicals may damage vital components of the cell, including DNA and proteins.
For example, free radicals may damage the lens proteins in the eye, leading to age-related degeneration. Free radicals can oxidise LDL cholesterol; oxidised free radicals have been implicated in events that cause damage to arteries. When the body’s natural defences are overwhelmed, free radicals indiscriminately attack neighbouring molecules. Many chronic conditions have been associated with damage from free radicals, ensuing as a result of an imbalance between radical-generating and radical- scavenging systems. This type of situation is deemed “oxidative stress”.
BioProtect Plus™ provides a balanced array of potent antioxidants and synergists, ranging from vitamins and minerals to phytochemicals and powerful antioxidant enzymes, specially formulated for enhanced bioavailability and effectiveness.
These additional nutrients and plant extracts have been added to the BioProtect™ formula to enhance the spectrum of antioxidant and anti-inflammatory benefits: vitamin D3, vitamin K, green tea extract, quercetin, grape seed extract, and olive extract.
Three (3) capsules each day as a food supplement. Do not exceed the recommended daily dose. Not to be used as a substitute for a varied diet.
Amount Per Serving: | % NRV* | |
---|---|---|
VITAMINS Vitamin C (as ascorbic acid) | 300 mg | 375% |
Vitamin E (as d-alpha tocopheryl acetate and mixed tocopherols) | 60 mgαTE | 500% |
Vitamin A (as natural mixed carotenoids and acetate) | 2,295 μgRE | 287% |
Vitamin K (as phytonadione | 80 μg | 107% |
Vitamin D (as D3 cholecalciferol) | 25 μg | 500% |
MINERAL Zinc (as zinc gluconate) | 15 mg | 150% |
Selenium (from vegetable culture)** | 25 μg | 45% |
BOTANICALS Cultured Lentil (Lens esculenta) † | 60 mg | † |
OTHER Green Tea (Camellia sinensis) (leaf) (extract) | 200 mg | * |
L-Methionine | 90 mg | * |
Taurine | 90 mg | * |
L-Cysteine HCl | 50 mg | * |
Quercetin | 50 mg | * |
L-Glutathione (reduced) | 30 mg | * |
Grape Seed Extract (95% OPCs) | 30 mg | * |
Olive Extract (Olea europaea) (fruit) | 25 mg | * |
Coenzyme Q10 (naturally derived, emulsified) | 5 mg | * |
* Nutrient Reference Value
†% NRV not established
Ingredients: Ascorbic Acid, Capsule Shell (Gelatine and Water), Green Tea Extract, D-Alpha Tocopheryl Acetate, Zinc Gluconate, L-Methionine, Taurine, L-Cysteine HCl, Lens esculenta Vegetable Culture (Rich in Trace and Macro Minerals)†, Quercetin, Coenzyme Q10, Natural Mixed Carotenoids, L-Glutathione, Grape Seed Extract, Magnesium Stearate (Vegetable Source) (E470b), Olive Extract, Cholecalciferol, Vitamin A Acetate, Mixed Tocopherols, Phytonadione.
**† Specially grown, biologically active vegetable culture (from organic peas, lentils and/or chickpeas) containing Phytochemically Bound Selenium™ and other phytochemicals including polyphenolic compounds with SOD and catalase, dehydrated at low temperature to preserve associated enzyme factors.
This product is gluten, dairy and GMO free.