This product can only be purchased under the supervision of a Practitioner or Health Care Professional
A comprehensive probiotic and pre-biotic support
Availability date:
Formulated in collaboration with Dr. Gary Lasneski, BioDoph-7 Plus™ contains a specific blend of 3 prebiotics and 7 probiotics extensively tested to ensure optimal colonisation with bacterial strains recognised for their bioactivity. Each capsule contains 20 billion viable organisms at the time of manufacture and consists of a proprietary blend of Inulin (from Chicory root), Arabinogalactans (from Larch), Marshmallow Root (extract), Bifidobacterium bifidum, Bifidobacterium lactis, Bifidobacterium breve, Lactobacillus paracasei, Lactobacillus plantarum, Lactobacillus salivarius, and Streptococcus thermophilus
One (1) capsule taken one (1) to two (2) times each day as a food supplement. Do not exceed the recommended daily dose. Not to be used as a substitute for a varied diet.
The long term viability of beneficial organisms is enhanced by refrigeration.
Caution: For those allergic to Milk, please note that the growth media used for the propagation of our beneficial bacterial strains involves a dairy protein-based media. After fermentation, strains are isolated from the growth media but may still contain less than 0.3 ppm of dairy protein.
Amount Per Serving: | %NRV | |
---|---|---|
Other | ||
Proprietary Blend | 400mg | |
Inulin (from Chicory root) | † | |
Arabinogalactans (from Larch) | † | |
Marshmallow (Althea officinalis) (extract) (root) | † | |
Bifidobacterium bifidum | † | |
Bifidobacterium lactis | † | |
Bifidobacterium breve | † | |
Lactobacillus paracasei | † | |
Lactobacillus plantarum | † | |
Lactobacillus salivarius | † | |
Streptococcus thermophilus | † |
Ingredients: Vegetarian Capsule Shell (modified cellulose and water), Inulin (from Chicory root), Arabinogalactans (from Larch), Marshmallow (Althea officinalis) (extract) (root), Bifidobacterium bifidum (ATCC#SD5215), Bifidobacterium lactis (ATCC#SD5220), Bifidobacterium breve (ATCC#SD5206), Lactobacillus paracasei (ATCC#SD5275), Lactobacillus plantarum (ATCC#SD5209), Lactobacillus salivarius (ATCC#SD5208), Streptococcus thermophilus (ATCC#SD5207), and Magnesium Stearate (vegetable source) (E470b).
Lactose (from dairy) was used in the fermentation of some ingredients.
Each capsule of BioDoph-7 Plus® contains more than 20 billion organisms at time of manufacture.